{"version":"1.0","provider_name":"Borin Prodotti Veneti","provider_url":"https:\/\/www.borinprodottiveneti.com\/de\/","author_name":"KelianBorin","author_url":"https:\/\/www.borinprodottiveneti.com\/de\/author\/kelianborin\/","title":"Tr\u00fcffel-Polentamehl - Borin Prodotti Veneti","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"36LvhWk1ep\"><a href=\"https:\/\/www.borinprodottiveneti.com\/de\/produkt\/trueffel-polentamehl\/\">Tr\u00fcffel-Polentamehl<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.borinprodottiveneti.com\/de\/produkt\/trueffel-polentamehl\/embed\/#?secret=36LvhWk1ep\" width=\"600\" height=\"338\" title=\"&#8222;Tr\u00fcffel-Polentamehl&#8220; &#8211; Borin Prodotti Veneti\" data-secret=\"36LvhWk1ep\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.borinprodottiveneti.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.borinprodottiveneti.com\/wp-content\/uploads\/2025\/12\/What_App-Image-2025-12-29-at-20.31.27_wipe_bg-e1769430986363.webp","thumbnail_width":1100,"thumbnail_height":1466,"description":"Zubereitung von Tr\u00fcffelpolenta F\u00fcr die Tr\u00fcffelpolenta kochen Sie zuerst gesalzenes Wasser in einem Topf auf. Wenn das Wasser kocht, gie\u00dfen Sie das Maismehl langsam unter st\u00e4ndigem R\u00fchren ein, um Kl\u00fcmpchen zu vermeiden. Dieser Schritt ist entscheidend f\u00fcr eine glatte, homogene Textur. Etwa 20 Minuten kochen. Die Venezianer kochen sie l\u00e4nger bei kleiner Flamme und r\u00fchren..."}